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	<title>Comments on: Pikopiko pesto</title>
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	<link>http://blog.aucklandmuseum.com/2010/07/pikopiko-pesto/</link>
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		<title>By: Ku</title>
		<link>http://blog.aucklandmuseum.com/2010/07/pikopiko-pesto/comment-page-1/#comment-21</link>
		<dc:creator>Ku</dc:creator>
		<pubDate>Fri, 02 Jul 2010 05:16:22 +0000</pubDate>
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		<description>Kia ora rawa atu Charles, 
I&#039;ve tried pikopiko a long time ago it was beautiful. Recently someone gave me some questionable bracken to cook up-but it was woody?? I also have tried a rewana-mayonaise-mamaku-salmon sandwich and kawakawa-honey tea. 
Have you got any further ideas on using kawakawa beyond tea, as too much of it can led to the runs?My mother in-law gave me her recipe for steam pudding and kanga waru but my mixture doesnt cook as lightly as hers.
I&#039;m looking forward to tomorrow and learning more from you.
Na Kura</description>
		<content:encoded><![CDATA[<p>Kia ora rawa atu Charles,<br />
I&#8217;ve tried pikopiko a long time ago it was beautiful. Recently someone gave me some questionable bracken to cook up-but it was woody?? I also have tried a rewana-mayonaise-mamaku-salmon sandwich and kawakawa-honey tea.<br />
Have you got any further ideas on using kawakawa beyond tea, as too much of it can led to the runs?My mother in-law gave me her recipe for steam pudding and kanga waru but my mixture doesnt cook as lightly as hers.<br />
I&#8217;m looking forward to tomorrow and learning more from you.<br />
Na Kura</p>
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		<title>By: Paul</title>
		<link>http://blog.aucklandmuseum.com/2010/07/pikopiko-pesto/comment-page-1/#comment-17</link>
		<dc:creator>Paul</dc:creator>
		<pubDate>Thu, 01 Jul 2010 03:00:18 +0000</pubDate>
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		<description>Sounds great - I had some lovely pikopiko sausages a few weeks ago!</description>
		<content:encoded><![CDATA[<p>Sounds great &#8211; I had some lovely pikopiko sausages a few weeks ago!</p>
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